< 1 mn readThe TRANSDAIRY Living Lab Handbook serves as a comprehensive guide to the innovative and dynamic living laboratory dedicated to transforming the dairy industry. This handbook encapsulates the essence of the TRANSDAIRY Living Lab, offering a detailed overview of its mission, objectives, and methodologies. It provides a glimpse into the collaborative efforts and cutting-edge research conducted […]
< 1 mn readIn the framework of the TRANSDAIRY project “TRANSborder Key Enabling Technologies and Living Labs for the DAIRY value chain” the consortium members are pleased to invite you to attend the Final Ceremony event of the project in Athens, Greece 30 October 2023 (9:30 – 15:30) Amalia Hotel, Athens
< 1 mn readThe 2nd Greek Open Day was co-organized on September 29th 2023, by the two Greek partners of the project (Research University Institute of Communication & Computer Systems – ICCS, Agricultural University of Athens – AUA) and their Living Labs. The meeting was organized as part of the “Researcher’s night” (https://www.ntua.gr/ntuaren/). The researcher night was held […]
4 mn readLivestock farmers in Germany, Italy, Sweden and the UK are trying a new method to produce milk and meat: feeding their cows mainly or only grass. Cattle diets usually include a variety of grains, which make the animals grow faster and—by extension—their meat and milk cheaper. But the practice has hefty environmental and social costs. […]
< 1 mn readThe 1st Greek Open Day was co-organized on June 17th 2023, by the two Greek partners of the project (Research University Institute of Communication & Computer Systems – ICCS, Agricultural University of Athens – AUA) and their Living Labs. The meeting was organized as part of the Corinthia Expo exhibition (https://exkor.korinthiacc.gr/). The exhibition is held […]
6 mn readFood is one of those fundamental elements to everyday life and it’s a sector with all the ingredients for exciting startups – innovative minds, challenges to solve and investors ready to dig deep in their pockets. In Europe, foodtech startups are increasingly trying to create new solutions to today’s problems, addressing big challenges facing society. […]
< 1 mn readIn the framework of the TRANSDAIRY project “TRANSborder Key Enabling Technologies and Living Labs for the DAIRY value chain” the consortium members are pleased to invite you to attend the Final Ceremony event of the project in Athens, Greece 30 October 2023 (9:30 – 15:30) Amalia Hotel, Athens
< 1 mn readThe 2nd Greek Open Day was co-organized on September 29th 2023, by the two Greek partners of the project (Research University Institute of Communication & Computer Systems – ICCS, Agricultural University of Athens – AUA) and their Living Labs. The meeting was organized as part of the “Researcher’s night” (https://www.ntua.gr/ntuaren/). The researcher night was held […]
< 1 mn readThe 1st Greek Open Day was co-organized on June 17th 2023, by the two Greek partners of the project (Research University Institute of Communication & Computer Systems – ICCS, Agricultural University of Athens – AUA) and their Living Labs. The meeting was organized as part of the Corinthia Expo exhibition (https://exkor.korinthiacc.gr/). The exhibition is held […]
< 1 mn readIn the framework of the TRANSDAIRY project “TRANSborder Key Enabling Technologies and Living Labs for the DAIRY value chain” the consortium members are pleased to invite you to attend the Final Ceremony event of the project in Athens, Greece 30 October 2023 (9:30 – 15:30) Amalia Hotel, Athens
< 1 mn readThe 2nd Greek Open Day was co-organized on September 29th 2023, by the two Greek partners of the project (Research University Institute of Communication & Computer Systems – ICCS, Agricultural University of Athens – AUA) and their Living Labs. The meeting was organized as part of the “Researcher’s night” (https://www.ntua.gr/ntuaren/). The researcher night was held […]
4 mn readLivestock farmers in Germany, Italy, Sweden and the UK are trying a new method to produce milk and meat: feeding their cows mainly or only grass. Cattle diets usually include a variety of grains, which make the animals grow faster and—by extension—their meat and milk cheaper. But the practice has hefty environmental and social costs. […]
2 mn readLEZIONI FORMATIVE ALLO SVILUPPPO DELL’IMPRENDITORIALITÀ AVVISO ISTITUTO DI SCIENZE DELL’ALIMENTAZIONE – CONSIGLIO NAZIONALE DELLE RICERCHE (ISA-CNR) SESSIONI FORMATIVE ALLO SVILUPPO DELL’IMPRENDITORIALITÀ NELL’AMBITO DEL PROGETTO EUROPEO TRANSDAIRY SCADENZA PER LA PRESENTAZIONE DI DOMANDE DI AMMISSIONE La scadenza per presentare richiesta di ammissione alle sessioni formative allo sviluppo dell’imprenditorialità 1 dicembre 2022. Per Partecipare agli eventi Cliccare […]
< 1 mn readThe National Research Council (CNR) of Italy, partner of the TRANSDAIRY project, is looking for an external auditor to take charge of the validation and certification of the expenses incurred by CNR within the framework of the project and to establish the audit consolidated reports. The deadline for submitting the financial and technical offer is 23rd April 2021. […]
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< 1 mn readThe cross-border Brokerage event is an important opportunity for spin-off owners to bridge up with the stakeholders involved in the project, discuss their business ideas bilaterally, and explore new areas of collaboration with the players invited through matchmaking roundtables and B2B meetings. During this event, there will be competitive sessions between the participants to obtain […]
2 mn readLEZIONI FORMATIVE ALLO SVILUPPPO DELL’IMPRENDITORIALITÀ AVVISO ISTITUTO DI SCIENZE DELL’ALIMENTAZIONE – CONSIGLIO NAZIONALE DELLE RICERCHE (ISA-CNR) SESSIONI FORMATIVE ALLO SVILUPPO DELL’IMPRENDITORIALITÀ NELL’AMBITO DEL PROGETTO EUROPEO TRANSDAIRY SCADENZA PER LA PRESENTAZIONE DI DOMANDE DI AMMISSIONE La scadenza per presentare richiesta di ammissione alle sessioni formative allo sviluppo dell’imprenditorialità 1 dicembre 2022. Per Partecipare agli eventi Cliccare […]
